The Salted Caramel Flavored Decaf Coffee tastes of salted butter, slight cream, and sweet caramel.

Certifications: Kosher

Process: Washed Process

Roast: Medium Roast

Additional Information:

Decaf Coffee: The Swiss Water Process is a taste-driven, 100% chemical-free decaffeination process that delivers for our Decaffeinated Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate, to decaffeinate coffee beans.