Papua New Guinea Dark Roast Coffee - Reserve



Papua New Guinea Dark Roast Coffee - Reserve is originally sourced from Jamaica Blue Mountain Coffee seedlings that were planted in 1927. The local conditions were very favorable to the Jamaican coffee beans and produced a complete, complex cup that recalls the style. This fine coffee displays a pungent mango and papaya fruitiness in the aroma with a clean full-bodied flavor. Papua New Guinea Dark Roast Coffee - Reserve is usually sweet and floral. Papua New Guinea, often abbreviated PNG, occupies the eastern half of the island of New Guinea.

Flavor: Molasses, tropical, and fruit citrus


  • Fair Trade Certified
  • Kosher Certified

Flavor Notes: Toffee, Lemon, Brown Sugar, and Molasses

Processing: Washed Process

Roast: Dark Roast

Additional Information:

  • Farm: Various Smallholder Farms
  • pH: 5.6
  • Single Origin Coffee
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