Dominican Coffee, Organic, Jarabacoa Region

$19.99
Size Guide

$19.99

Dominican Coffee from the Jarabacoa Region. This Dominican Republic coffee has been flourishing because several factors come together to create unique growing conditions. The result is a distinctive coffee with unparalleled character that is organically grown. Single origin from the Ramirez Estate now run by the third generation that started over 60 years ago.

  • Organic
  • Medium roast

CUP NOTES: Hints of island low acidity, creamy and thick with complex tones that are dark.

FLAVOR NOTES: Chocolate, almonds, molasses, smoky and complex. Includes tobacco earthiness.

COFFEE PROCESSING: Honey Process

DRYING: Raised Beds    

Have Questions?Ask A Coffee Expert
[time] minutes ago, from [location]
You have successfully subscribed!
ico-collapse
0
ic-cross-line-top
Top
ic-expand
ic-cross-line-top