Costa Rica Peaberry Coffee

The Costa Rica Peaberry Coffee is from the Aquiares Estate located in the Tres Rios region near the pacific coast. This world prized, single estate peaberry coffee is shade-grown and rain forest certified at an altitude of about 5,200 feet. Highly prized by connoisseurs for its balance and intensity of flavors such as honey, lemon, and almond, this coffee is a great example of a typical coffee from the region as they tend to be mildly sweet and bright. Highly prized for their unique flavor, these beans are considered one of the rarest in the crop.

Certifications:

• Kosher Certified
• Rainforest Alliance Certified 

Flavor Notes: Honey, Lemon, and Almond

Processing: Washed Process

Roast: Medium Roast

Additional Information:

• Farm: The Aquiares Estate
• pH: 5.2
• Single Origin Coffee: Grown at an altitude of about 5,200 feet
• Peaberry Coffee- What is a Peaberry Coffee? Peaberry coffee beans are unique and have a much richer flavor. They are only found in 5% of the crop and are removed manually. The flavor of the peaberry is of a finer quality than the rest of the crop and is desired by coffee connoisseurs.