Skip to content

Specialty Coffee Blog by Volcanica Coffee

Swiss Water Decaf Process

by Maurice Contreras 04 Jul 2015 0 Comments

Our decaf gourmet coffee uses a Swiss Water Process. This is 100% chemical-free producing the best tasting decaf coffee. Each bag has the above sticker, which indicates the coffee has been decaffeinated using the Swiss Water Process.

Decaffeinated coffee, using the environment-friendly SWISS WATER® Process, undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free. We take pride in setting high-quality standards by having a Certificate of Analysis (COA) for every batch of beans we decaffeinate with our water decaffeination process.


Prev Post
Next Post

Leave a comment

Please note, comments need to be approved before they are published.

Thanks for subscribing!

This email has been registered!

Shop the look

Choose Options

Edit Option
Back In Stock Notification
this is just a warning
Shopping Cart
0 items