The Tanzania AA Coffee is grown on the slopes of Mount Kilimanjaro. This coffee is AA, which is the highest grade of beans from the crop.
Certifications:
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Kosher Certified
- UTZ Certified
Flavor Notes: Grapefruit, Caramel, Sugarcane, and Cocoa
Processing: Washed Process
Roast: Medium Roast
Additional Information:
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Country: Tanzania
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Drying: Raised Beds (A natural drying process that results in a sweeter, more floral flavor)
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Farm: Kilimanjaro Estate
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Altitude: 5,000 Feet
- Microlot Coffee
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pH: 4.8
- Single Origin Coffee
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Varietals: SL-28