Honduras Coffee Copan is grown on Mount Tennen in the Copan region of Honduras. The farm, Finca Terrerito, resides close to the border of Guatemala and sits at a high altitude surrounded by olive trees and vineyards. This coffee is processed using a washed process with a raised bed drying system.
This coffee comes from our friends over at Alma Coffee.
Flavor Notes: Graham Cracker, Brown Sugar, and Stonefruit
Processing: Washed Process
Roast: Medium Roast