Caramel Chocolate Flavored Decaf Coffee
The Caramel Chocolate Flavored Decaf Coffee tastes of sweet caramel and smooth chocolate, providing an experience that can only be described as simply flavorful and awesome.
Process: Washed Process
Roast: Medium Roast
Decaf Coffee: The Swiss Water Process is a taste-driven, 100% chemical-free decaffeination process that delivers for our Decaffeinated Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate, to decaffeinate coffee beans.