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Costa Rica Peaberry Coffee is from the Aquiares Estate located in the Tres Rios region near the pacific coast. This world prized, single estate peaberry coffee is shade-grown and rain forest certified at an altitude of about 5,200 feet. Highly prized by connoisseurs for its balance and intensity...

Sumatran Dark Roast Coffee - Mandheling Reserve is the dark-roasted version of this rare Indonesian coffee. Delightfully smooth with a rich, heavy body, low acidity, an exotic flavor with an intense syrupy aftertaste, and an earthy richness, it is a highly valued brew. This...

Sumatra Mandheling Coffee is a rare Indonesian coffee that is delightfully smooth with a rich, heavy body, low acidity, exotic flavor with an intense syrupy aftertaste, and earthy richness.  Certifications: Fairtrade Certified Kosher Certified Flavor Notes: Toffee, Lemongrass, and Dried Fruit Processing: Washed Process Roast: Medium Roast Additional...

Costa Rican Dark Roast Coffee - Reserve comes from one of the most highly regarded coffee-growing areas. Costa Rican Coffee from the Tarrazu region is known as one of the world's greatest coffees with its light, clean flavor, and wonderful fragrance. Master roasted to a...

Costa Rica Coffee is grown at high altitudes on volcanic soil, where the cherries ripen more slowly, which gives it a rich and hearty flavor. This single-origin Tarrazu Estate Costa Rica Coffee, known as one of the finest in the world, is master roasted...

Colombian Supremo Coffee is grown high in the Colombian Andes and is famous for its smooth, pleasant acidity, smooth finish, nutty overtones, and rich medium to full body. Colombia is the world's second-largest coffee producer and is famous for consistently producing fine Colombian Supremo...

The Costa Rica Tarrazu Decaf Coffee originates from the Tarrazu mountain range located south of San Jose. The Tarrazu mountains and cool temperatures provide a full-bodied, vivacious, smooth, and bright cup, coupled with a well-balanced flavor containing a subtle hint of chocolate.  Certifications: Kosher Certified...

Sulawesi Dark Roast Coffee - Reserve has a heavy body and creamy texture. This is a rare coffee grown by the ancient Toraja region coffee trees on the island of Sulawesi, located in Indonesia. It is also known as Celebes Kalossi Coffee because it's...

Sumatra Mandheling Dark Roast Decaf Coffee - Reserve is the decaf and dark roast version of this fine single-origin coffee. This rare Indonesian coffee is delightfully smooth with a rich heavy body, low acidity, and an exotic flavor profile composed of sandalwood, nuts, and earthy tastes....

Sulawesi Coffee - Celebes Kalossi has a heavy body and creamy texture. This is a rare coffee grown in the ancient Toraja region on the island of Sulawesi, located in Indonesia. It is also known as Celebes Kalossi Coffee because it's grown on the...

The Costa Rica Geisha Coffee is a scarce and ancient coffee of wild Ethiopian origin. This coffee is unique in that it contains 30% less caffeine than most other coffees while continuing to retain the sweet, citric, apple, and floral flavors that make it...